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Chicken and Waffles $27.00
Buttermilk fried chicken served over our classic waffle with whipped butter and warm maple syrup
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Brick Chicken $27.00
Pan-seared chicken breast seasoned with garlic and thyme, served with crispy onions and lemon tomato herb sauce
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* Hanger Steak Frites $33.00
Pan-seared with Parmesan fries
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Angus Filet $49.00
8 oz. center cut Angus filet pan-seared and topped with herb butter
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Roasted Twin Maine Lobster Tails $49.00
Whole Maine lobster tails served with lemon and melted butter
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Angus Filet & Maine Lobster Surf and Turf $79.00
8 oz Angus Filet topped with herb butter and a roasted whole Maine lobster tail with lemon and melted butter
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Sesame Chicken Stir Fry $25.00
A combination of thinly sliced chicken breast, green and red bell peppers, Napa cabbage, onions, carrots, and green onions tossed in honey garlic sauce and served over steamed white rice. Topped with crispy wontons and toasted sesame seeds
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Firecracker Shrimp Stir Fry $27.00
A combination of crispy spicy shrimp, green and red bell peppers, Napa cabbage, onions, carrots, and green onions tossed in honey garlic sauce and served over steamed white rice. Topped with crispy wontons and toasted sesame seeds
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Garlic Steak Stir Fry $29.00
A combination of thinly sliced steak, green and red bell peppers Napa cabbage, onions, carrots, and green onions tossed in honey garlic sauce and served over steamed white rice. Topped with crispy wontons and toasted sesame seeds
*“This item can be cooked to order. Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of food borne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher RISK if these foods are consumed raw or undercooked.”
