customerservice@sugarfactory.com

@thesugarfactory

customerservice@sugarfactory.com

@thesugarfactory

Eric So

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01

Feb 2017

Devour February 2017

Devour February 2017 Devour February 2017 Brussels sprouts, as they are now known, were grown possibly as early as the 13th century in what is now Belgium, and forerunners to modern Brussels sprouts were likely cultivated in ancient Rome. At OTTO Enoteca e Pizzeria, Brussels sprouts are served two ways.
By Eric So
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01

Feb 2017

WHERE TO SPEND VALENTINES DAY IN MIAMI

WHERE TO SPEND VALENTINES DAY IN MIAMI Sugar Factory This Valentine’s Day, Sugar Factory is offering a special prix-fixe menu for $59 per person or upgrade to $75 per person with a bonus offering of either: Bubbly Kisses Goblet or Valentine’s Smooch Martini. Menu highlights include Baked Brie, Surf & Turf, Lemon Chicken Paillard and […]
By Eric So
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01

Feb 2017

Blood orange dishes, desserts and drinks

Blood orange dishes, desserts and drinks Blood orange dishes, desserts and drinks With its subtle citrus, blood orange meshes well with other citrus fruits; at San Diego’s Catania, a Local Yellowtail Crudo rests on tangy yogurt alongside segments of grapefruit and blood orange – a garnish of fresh lime juice finishes off the flavors.
By Eric So
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23

Jan 2017

Doctor Drew does brunch at Sugar Factory NY Meatpacking

Doctor Drew does brunch at Sugar Factory NY Meatpacking Dr. David Drew Pinsky, host of syndicated radio talk show Loveline, Dr. Drew On Call on HLN, Lifechangers on The CW, and producer and star of the VH1 show Celebrity Rehab with Dr. Drew, joined us for brunch in Sugar Factory NYC Meatpacking. Dr. Drew and […]
By Eric So
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