contact@armanello.co.uk

125 Bishopsgate, London, UK
EN
US DE

contact@armanello.co.uk

125 Bishopsgate, London, UK
EN
US DE

Welcome to the Sweetest Place on Earth!

Over 14 Locations Including:
Times Square, Las Vegas, Atlanta, Tampa and The Bahamas!

Monday – Friday: 7:00 – 22:00
Saturday: 8:00 – 23:00
Sunday: 7:30 – 23:00

Call us for reservations

(+123) 456 — 2602

From ingredient to presentation, each dish is prepared with intention and quiet sophistication, guided by seasonality, balance, and a deep respect for flavor itself.

Reserve Your Table
Reserve Your Table
Sugar Factory Goblet Image
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Years of the Sweetest Experiences
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MOST INSTAGRAMMED RESTAURANT
Our Story

America’s Favorite Eatery and Celebrity Hotspot.

With locations in some of the world’s most cosmopolitan cities, including Las Vegas, New York City, Bahrain, Chicago, Miami, Dubai, Orlando and Manila, Sugar Factory is known the world over for its celebrity-endorsed Couture Pops, which have turned sweets into the latest designer accessory. Iconic superstars including Kylie Jenner, Kendall Jenner, Britney Spears, Drake, Nicole Scherzinger, Kim Kardashian, Eva Longoria and Rupert Grint are just a few of the celebrities who have either endorsed or have been spotted with the sparkly lollipops. Sugar Factory’s loyal celebrity following has received widespread media attention from People Magazine, the Daily Mail, US Weekly, Entertainment Tonight, Extra and more.

The food at Sugar Factory American Brasserie is a treat for all, offering guests a one-of-a-kind dining experience, serving decadent and tasty fare to satisfy any craving. Created by a team of world-class chefs, the signature menu offers everything from pancakes and sweet and savory crepes to salads, burgers and pizzas, all available throughout the day. Sugar Factory also offers spiked adult beverages made with premium spirits, including Sugar Factory’s signature 36-ounce alcohol-infused smoking candy goblets, all of which are available without alcohol for the kids.

Our Recipe for Indulgence

We believe every great experience begins with exceptional ingredients—refined with care, elevated with creativity, and finished with a touch of sweetness and signature Sugar Factory flair.

We believe in simplicity done beautifully—where exceptional ingredients, refined technique, and thoughtful details come together in perfect harmony, with just the right sprinkle of candy-coated fun.

Each dish is thoughtfully crafted, allowing bold flavors to shine while balancing elegance, indulgence, and just the right pop of playful Sugar Factory magic.

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Delicious Sundaes

An irresistible collection of signature ice cream, thoughtfully crafted to bring together indulgence, creativity, and a playful touch of candy-coated imagination to our sundaes!

Monster Burgers

Our Monster Burgers are where bold flavors meet big imagination. From classic Angus beef creations piled high with indulgent toppings to playful, over-the-top combinations that push the limits of the ordinary, each burger is crafted to deliver a larger-than-life Sugar Factory experience.
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Incredible Signature Goblets

A dazzling fusion of indulgence, artistry, and pure spectacle. Each oversized goblet is lavishly crafted to transform an ordinary beverage into an extraordinary experience, overflowing with vibrant flavors, decadent garnishes, and an unmistakable touch of Sugar Factory glamour.
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Insane Milkshakes

Sugar Factory American Brasserie’s legendary Insane Milkshakes are extravagant works of confectionery artistry, created to turn every sip into a moment of pure indulgence.
Featured Items

Inspired by Taste & Time

Experience a dazzling collection of signature dishes where bold flavors meet irresistible indulgence. Expertly crafted with premium ingredients and Sugar Factory flair, each creation is designed to delight the senses, elevate the occasion, and turn every meal into an unforgettable celebration.

Starters

Burrata & Tomatoes
$14
Italian burrata with heirloom tomatoes, olive oil, basil, and aged balsamic reduction finish garnish.
Seared Scallops
$18
Pan-seared scallops over cauliflower purée, finished with citrus beurre blanc and microgreens garnish.
Beef Carpaccio
$16
Thin-sliced beef dressed with truffle oil, Parmesan, fresh arugula, and a light lemon finish.

SPECIALS

Armanello Cocktail
$16
Blend of premium spirits, fresh citrus, and refined botanical notes with a smooth finish.
Pinot Noir Burgundy
$17
Curated full-bodied red wines offering depth, structure, and a smooth elegant lingering finish.
Chardonnay Burgundy
$15
Crisp white wines with bright acidity, balanced structure, and refreshing aromatic notes throughout.
Passionfruit Cooler
$12
Passionfruit, fresh lime juice, and soda, lightly sweet and refreshing with vibrant tropical flavors throughout.
Classic Negroni
$16
Gin, Campari, and sweet vermouth, stirred and served over ice with a bold bittersweet aromatic finish.

SPECIALS

Wagyu Beef Tenderloin
$48
Seared Wagyu tenderloin served with truffle mashed potatoes, mushrooms, and rich red wine reduction.
Norwegian Salmon
$32
Charcoal-grilled salmon served with lemon beurre blanc, seasonal vegetables, and aromatic herb oil finish.
Truffle Mushroom Risotto
$26
Arborio risotto with wild mushrooms, finished with Parmesan cheese and aromatic white truffle oil.
Herb-Crusted Lamb
$42
Roasted lamb rack with herb crust, served with garlic purée and delicate rosemary jus sauce.
Chilean Sea Bass
$45
Pan seared sea bass served with saffron risotto, grilled vegetables, and a light citrus beurre blanc.

SPECIALS

Classic Tiramisu
$12
Espresso-soaked ladyfingers layered with mascarpone cream, finished with a light dusting of cocoa powder.
Chocolate Hazelnut Tart
$14
Rich dark chocolate tart layered with silky ganache, roasted hazelnuts, and cocoa notes with a smooth finish.
Panna Cotta
$11
Silky vanilla panna cotta served with fruit coulis, a delicate citrus note, and fresh seasonal berries finish.

Quiet Elegance

A calm, refined setting where every detail is designed to feel effortless and intimate, quietly elegant and deeply inviting.

Trusted Food Safety

Carefully handled ingredients and strict standards ensure every dish is prepared with confidence and precision.

Prime Ingredients

Selected with intention, each ingredient brings balance, freshness, and natural flavor, with quiet precision throughout.

Raymond Gabriel

Armanello Executive Chef
“True cuisine is defined by balance, restraint, and deep respect for flavor—where every detail is carefully considered and every plate tells a story.”

Elena Vance

Lead Culinary Artisan
“Cooking is an art of patience, where the finest ingredients meet creative vision to craft experiences that linger on the palate long after the meal.”

Marcus Thorne

Head Pastry Consultant
“A perfect dessert is the harmony of texture and temperature —a delicate balance that invites wonder and celebrates the sweetness of the moment.”

Lifestyle & Food Critic

Josephine Calloway
“There is a quiet confidence in the cooking—technique, balance, and restraint working in harmony to deliver a dining experience that feels refined, intentional, and consistently exceptional.”

Elena Vance

Lead Culinary Artisan
“Cooking is an art of patience, where the finest ingredients meet creative vision to craft experiences that linger on the palate long after the meal.”

Marcus Thorne

Head Pastry Consultant
“A perfect dessert is the harmony of texture and temperature —a delicate balance that invites wonder and celebrates the sweetness of the moment.”
Dining Reservation

Reserve Your Table







    *We kindly hold your table for up to 30 minutes past the reserved time, after which it may be released.
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    (+123) 456 — 2602

    125 Bishopsgate, London EC2M 3RP, United Kingdom

    contact@armanello.co.uk

    Opening Time

    Mon – Fri: 9:00 – 22:00
    Sat - Sun: 10:00 – 23:00